Why you'll love it
Lentils are the oldest pulse crop known – remains have been discovered dating to 11,000 BC in Greece. Use our flour in breads muffins, pancakes and sauces. Lentils are a good source of protein, fiber and are naturally gluten free.
Nutritional Information
|
Per 100g |
Energy |
1360kj/325kcal
|
Fat |
2.5 |
- of which saturates |
<1 |
Carbohydrates |
54 |
- of which sugars |
|
Fibre |
13.7
|
Protein |
25 |
Salt |
0.01 |
Ingredients: red lentil flour*
Legals: Snackcess Ltd (trading as Welleasy) is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.