Why you'll love it
Dark chocolate made with 95% Criollo cocoa from Guayaquil.
The quality of Blanxart is due, among other reasons, to the use of cocoa from remote plantations of the most favored geographical areas and the wisdom of small producers and cooperatives awarded with the internationally recognized ecological emblems. Our manufacturing processes start from the trust in this organic cocoa of unparalleled quality.
Ingredients: Cocoa, cocoa butter, sugar, vanilla.
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