Why you'll love it
With their unique flavour and texture, these hearts of palm make a surprisingly versatile food. Ready to eat straight from the can, we simply like to drizzle them with our favourite vinaigrette for a quick and easy appetiser. We also like to slice them up and add to pizza, quiches and salads.
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Ingredients: Hearts of Palm (55%), Water, Salt, Acidity Regulator: Citric Acid