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Matcha & Pistachio Collagen Easter Eggs

Matcha & Pistachio Collagen Easter Eggs

Matcha & Pistachio Collagen Easter Eggs

Matcha & Pistachio Collagen Easter Eggs

Matcha & Pistachio Collagen Easter Eggs

 

Are you looking for a fun and tasty treat to enjoy this Easter with your loved ones? Look no further than these Matcha & Pistachio Collagen Easter Eggs! Not only are they a delightful addition to any Easter celebration, but they also pack a nutritious punch that will leave you feeling energized and satisfied.

Ingredients

- 1 tbsp maple syrup 
- Vilgain white chocolate drops 
- 1 tbsp matcha 
- Egg mould 

Method:
- melt 1 cup white chocolate drops then whisk in matcha powder until smooth. Pour into the bottom of the egg mould and allow to set in fridge while making the filling.
- mix pistachio butter, collagen, almond flour and maple syrup. Push gently into the moulds, then pour over some more matcha chocolate. 
- set in the fridge for a few hours. 

 

 

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