Product Description

• Made from 96% organic coconut sap

• Naturally fermented and blended with sea salt

• A delicious soy-free alternative to soy sauce

• Subtly sweet and savoury flavour profile

• Suitable for vegan and gluten-free diets

Biona Organic Coconut Aminos is a naturally fermented seasoning sauce made from the nectar and vinegar of organic coconut sap, combined with a touch of sea salt. With a naturally balanced sweet-savoury taste, it’s an excellent soy-free and gluten-free alternative to traditional soy sauce, perfect for those avoiding soy or wheat.

It’s ideal for stir-fries, marinades, dressings, or simply drizzling over vegetables and grains for an instant flavour boost. Naturally low in fat and free from artificial additives, it’s a wholesome pantry essential for creative cooking.

Why you'll love it

This coconut aminos brings depth and richness to dishes without the saltiness of soy sauce, offering a lighter, naturally sweet umami note. Whether you’re creating a nourishing Buddha bowl, marinating tofu, or adding complexity to salad dressings, it’s a versatile ingredient that lifts any recipe.

Rich in natural flavour yet free from gluten and soy, it’s a simple way to make everyday cooking both healthier and more exciting.

Our Sky-high Standards

Here at WellEasy we have the highest standards in the industry. All our brands meet our 3 pillar criteria - 300+ never ingredients, organic and regenerative whenever possible, and member approved.

Ingredients

Coconut sap* (96%) (coconut nectar*, coconut vinegar*), sea salt. *Certified organic ingredients.

Nutritional Information