Why you'll love it
Clearspring Nori sea vegetable is farmed and produced using traditional methods in Kyushu,Japan. While some varieties of sea vegetables such as hijiki, arame and dulse are harvested from the wild using sustainable practices, others such as nori are extensively cultivated in Japan and other East Asian countries.
Clearspring is a family-owned business and for over 25 years has been committed to pioneering authentic Japanese specialities and organic fine foods.
Their core belief is that everyone should have access to quality organic food to eat well. Their products make a valuable contribution to sustainable agriculture, by supporting organic farmers and artisan food producers. Through enriching the soil and caring for the eco-system, they are protecting the world that we pass on to our children.
Ingredients: Dried seaweed (Ulva pertusa).
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