Why you'll love it
Clearspring Gluten Free Breadcrumbs are traditionally produced by our second generation Italian bakers. Made with only brown rice flour, water and sea salt, these ready to use breadcrumbs are perfect for stu_ng, coating and binding. They also brown well when used in baking and frying and can add texture and crunch to your gluten free recipes.
- Made with only brown rice flour, water and sea salt
- Traditionally produced by second generation Italian bakers
- Source of fibre, low fat
- Perfect for stuffing, coating and binding
- Add texture and crunch to gluten-free recipes
Nutritional Information
|
Per 100g |
| Energy |
1485KJ/351kcal |
| Fat |
2.8 |
| - of which saturates |
0.6 |
| Carbohydrates |
72 |
| - of which sugars |
0.9 |
| Fibre |
4.6 |
| Protein |
7.2 |
| Salt |
2.1 |
Ingredients: Brown rice flour* (99%), sea salt. *organically grown
Legals: Snackcess Ltd (trading as Welleasy) is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.
