Product Description

• Traditionally brewed Japanese soya sauce made with organic ingredients

• Rich, savoury umami flavour ideal for cooking and seasoning

• Fat-free, sugar-free, and low in saturated fat

• Perfect for marinades, stir-fries, dipping sauces, and dressings

• Made with a blend of organic soya beans, wheat, and sea salt

• Authentic Japanese taste crafted through natural fermentation

Clearspring Organic Shoyu Soya Sauce is a high-quality, naturally fermented Japanese seasoning. With its deep umami flavour and smooth finish, it’s perfect for enhancing everything from simple rice dishes to stir-fries and soups. Fat-free, sugar-free, and crafted with care, it’s a pantry essential for authentic Asian cooking.

Why We Love It

We love this organic shoyu for its authentic flavour, traditional brewing methods, and versatility in everyday cooking.

Our Sky-high Standards

Here at WellEasy we have the highest standards in the industry. All our brands meet our 3 pillar criteria - 300+ never ingredients, organic and regenerative whenever possible, and member approved.

Ingredients

Water, Soya Beans* (19%), Wheat*, Sea Salt.
*Organically grown.
Contains: Soya, Wheat (Gluten).

Nutritional Information 

Additional Information

Advisory Information:

Store in a cool, dark place. Refrigerate after opening and use within a few months.

Remember to:

Shake before use and check the packaging for the most up-to-date product details.

Directions:

Use as a seasoning for soups, rice, marinades, or dipping sauces.

Legals:

Snackcess Ltd (trading as Welleasy) is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.