Doves Farm Freee Plain White Flour Gluten Free 1kg
£2.59 (Compare at £3.15) - 17%
All of our prices include 'Compare At' and a corresponding savings percentage, which are based on what the items recommended retail price set by the supplier.
A transparent comparison
At WellEasy, our "Compare At" prices and savings percentages are based on prices reported by product manufacturers for the same or similar items sold at grocery or specialty retailers.
When identical products aren't available, we use comparable items of similar type, quality, and size. Prices may vary by retailer, location, and over time, and may not reflect current market prices.
We aim to give an honest view of the value our members receive, using data from manufacturers, third-party pricing tools, and other verified sources. Savings are calculated as the difference between our price and the "Compare At" price.
See our FAQs for more details.
How do we lower prices?
We reduce our margins to the maximum to offer you low prices all year round – without compromising on quality – thanks to our membership model.
Low Price Promise:
If you find a product cheaper elsewhere, we'll match the price.
FREE Next Day Delivery
On all orders over £30 before 12pm midday
Product Description
-
Naturally gluten-free blend of five flours
-
Perfect for gluten-free baking from cakes and biscuits to sauces and pastry
-
Light texture and neutral flavour for everyday versatility
-
Made in a dedicated gluten-free facility
-
Free from gluten, dairy, eggs, peanuts and soya
Doves Farm Freee Gluten Free Plain White Flour is a carefully formulated blend of rice, potato, tapioca, maize and buckwheat flours. Created to replicate the texture and behaviour of plain wheat flour, it’s perfect for baking light, fluffy cakes, shortcrust pastry, and thickening sauces.
This flour is produced in a dedicated gluten-free environment to ensure purity and safety for coeliacs and those with gluten sensitivities. A true staple in any free-from kitchen.
Why you'll love it
We love this flour for its ease, flexibility and clean ingredient list it behaves like wheat flour but without the gluten.
Made with a blend of rice, potato, tapioca, maize and buckwheat all naturally gluten-free and allergen-friendly.
Country of Origin
Produced in the UK.
Our Sky-high Standards
Here at WellEasy we have the highest standards in the industry. All our brands meet our 3 pillar criteria - 300+ never ingredients, organic and regenerative whenever possible, and member approved.
Ingredients
Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)
Nutritional Information
Additional Information
Advisory Information:
Gluten-free. Free from milk, egg, peanut, soya and other major allergens.
Suitable for coeliacs, vegetarians and vegans.
Remember to:
Store in a cool, dry place and keep sealed after opening.
Directions:
Use in place of plain wheat flour for cakes, pastry, biscuits and sauce-thickening.
Legals:
Snackcess Ltd (trading as Welleasy) is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.
Our Well Sourced Standards
Our sky high standards are the best in the industry.
Making healthy living a priority, not a privilege
Autoship