Doves Freee Brown Rice Tortiglioni Pasta 500g
(RRP £3.99) 20% £3.19
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Product Description
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Made with 100% organic brown rice flour
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Gluten-free and egg-free, perfect for coeliac and plant-based diets
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Naturally high in complex carbs and fibre
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Cooks up al dente in just 5 minutes
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Crafted in Italy with traditional pasta-making techniques
This wholesome tortiglioni pasta from Doves Freee is made with just one ingredient: organic brown rice flour. Free from gluten and egg, it’s a fantastic choice for those avoiding common allergens, while still delivering that classic pasta texture and bite.
Its spiral shape is ideal for holding sauces whether it’s a homemade veggie Bolognese or a simple garlic and olive oil toss. With a mild nutty flavour and slightly chewy texture, it brings warmth and substance to your favourite comfort meals, without any additives or preservatives.
Why you'll love it
We love this pasta because it's simple, satisfying and naturally free from gluten. It’s made in Italy, where traditional pasta know-how meets clean, organic ingredients just brown rice and nothing else. That means no additives, no egg, no fuss. Just honest, wholesome pasta.
From weeknight meals to batch-cooked favourites, this tortiglioni has your back quick to cook, great to eat, and even better when shared.
Rich in complex carbohydrates and naturally gluten-free, it supports digestion and gives long-lasting energy.
Our Sky-high Standards
Here at WellEasy we have the highest standards in the industry. All our brands meet our 3 pillar criteria - 300+ never ingredients, organic and regenerative whenever possible, and member approved.
Ingredients
Brown rice flour*
*Organic produce
Nutritional Information
| Per 100g | |
| Energy | 1481kJ/350kcal |
| Fat | 2.8g |
| - of which saturates | 0.7g |
| Carbohydrates | 72g |
| - of which sugars | 0.8g |
| Fibre | 3.2g |
| Protein | 7.5g |
| Salt | 0g |
Additional Information
Advisory Information:
Gluten-free and egg-free.
Suitable for coeliacs, vegetarians and vegans.
Remember to:
Store in a cool, dark place. Keep sealed once opened.
Directions:
Boil 1 litre of water with 1 tsp salt. Add 100g pasta and cook for 5–7 minutes until al dente. Taste regularly. Drain and serve immediately.
Legals:
Snackcess Ltd (trading as Welleasy) is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.
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