Mill & Folks Quinoa Pasta Fusilli 200g
£3.99 (Compare at £4.49) - 11%
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Product Description
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Gluten free fusilli pasta made from quinoa and millet flour
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Naturally plant based recipe with a mild flavour and satisfying texture
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Holds its shape well during cooking for reliable pasta dishes
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Made with simple ingredients including quinoa flour, millet flour and psyllium husk
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Ideal for everyday meals such as pasta salads, sauces and warm pasta dishes
Mill & Folks Quinoa Pasta Fusilli is a gluten-free pasta made from quinoa and millet flour, offering a naturally mild flavour and a firm texture that holds well during cooking. Quinoa, traditionally grown in South America, has long been valued as a staple grain and continues to be widely used in plant based cooking today. The spiral fusilli shape helps capture sauces and ingredients, making it suitable for a variety of pasta dishes. Whether served with vegetables, rich tomato sauces or light dressings, this pasta offers a simple and versatile option for gluten free and plant based meals.
Why you'll love it
Made with quinoa and millet flour, this pasta focuses on simple, plant based ingredients while offering reliable cooking performance. Its gluten free recipe and firm fusilli shape make it a practical pantry staple for everyday cooking.
Country of Origin
Ethically sourced from organic farms in Hungary.
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Here at WellEasy we have the highest standards in the industry. All our brands meet our 3 pillar criteria - 300+ never ingredients, organic and regenerative whenever possible, and member approved.
Ingredients
Quinoa Flour (50%), Millet Flour, Water, Psyllium Husk Flour
Nutritional Information
| Per 100g | |
| Energy | 1517kJ/359kcal |
| Fat | 4.6g |
| - of which saturates | 0.7g |
| Carbohydrates | 62g |
| - of which sugars | 0.5g |
| Fibre | 9.5g |
| Protein | 13g |
| Salt | 0.01g |
Additional Information
Advisory Information:
If you have a severe allergy, please check the packaging or contact the manufacturer for the most accurate and up to date information.
May contain traces of nuts due to shared manufacturing equipment.
Remember to:
Store in a cool, dry place away from direct sunlight. Once opened, keep sealed and use as directed on the packaging.
Directions:
Cook in boiling water on low heat for 3–4 minutes. Drain and rinse with plenty of water, then serve according to your taste.
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Snackcess Ltd (trading as WellEasy) is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.
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