Nairn's Gluten Free Sourdough Flatbreads 125g
£1.95 (Compare at £2.69) - 27%
All of our prices include 'Compare At' and a corresponding savings percentage, which are based on what the items recommended retail price set by the supplier.
A transparent comparison
At WellEasy, our "Compare At" prices and savings percentages are based on prices reported by product manufacturers for the same or similar items sold at grocery or specialty retailers.
When identical products aren't available, we use comparable items of similar type, quality, and size. Prices may vary by retailer, location, and over time, and may not reflect current market prices.
We aim to give an honest view of the value our members receive, using data from manufacturers, third-party pricing tools, and other verified sources. Savings are calculated as the difference between our price and the "Compare At" price.
See our FAQs for more details.
How do we lower prices?
We reduce our margins to the maximum to offer you low prices all year round – without compromising on quality – thanks to our membership model.
Low Price Promise:
If you find a product cheaper elsewhere, we'll match the price.
FREE Next Day Delivery
On all orders over £30 before 12pm midday
Product Description
-
Made with 67% gluten free wholegrain oats and rice sourdough flour
-
Light, crispy, and full of natural oat flavour
-
High in fibre and suitable for vegans
-
Free from artificial colours, flavours, and preservatives
-
Perfect for topping, dipping, or as a bread alternative
Nairn’s Gluten Free Sourdough Flatbreads bring together the goodness of wholegrain oats and the unique tang of sourdough for a deliciously light, crisp snack. Each flatbread is baked to perfection for a satisfying crunch, offering a wholesome alternative to traditional bread or crackers. Ideal for pairing with dips, cheeses, or fresh toppings, they’re a versatile and nutritious addition to any meal simple, natural, and endlessly enjoyable.
Why you'll love it
Made in Nairn’s dedicated gluten free bakery, these flatbreads are crafted using sustainable ingredients and time honoured sourdough techniques. High in fibre and 100% plant based, they deliver natural energy and support digestive health. With no GM ingredients or hydrogenated fats, they’re a clean, wholesome choice that aligns with a healthy, balanced lifestyle.
Country of Origin
Made in Scotland, United Kingdom.
Ingredients
Gluten Free Wholegrain Oats (67%), Tapioca Starch, Sustainable Palm Fruit Oil, Sourdough Flour (Rice) (7%), Maize Starch, Brown Rice Syrup, Sea Salt, Ammonium Bicarbonate.
Our factory and recipe are nut free, but ingredients cannot be guaranteed nut free.
Manufactured on equipment that handles Milk.
Not suitable if you react to avenin (a protein found in oats).
Nutritional Information
| Per 100g | |
| Energy | 1841kJ/438kcal |
| Fat | 14.5g |
| - of which saturates | 5.5g |
| Carbohydrates | 63.6g |
| - of which sugars | 2.1g |
| Fibre | 6.7g |
| Protein | 9.8g |
| Salt | 1.38g |
Additional Information
Advisory Information:
For allergens, see ingredients in bold. Store in a cool, dry place. Not suitable for individuals sensitive to avenin.
Remember to:
Recycle packaging where facilities exist. Enjoy as part of a balanced diet and healthy lifestyle.
Directions:
Top with your favourite savoury spreads, cheese, or vegetables, or enjoy alongside soups and salads for a light, wholesome meal.
Legals:
Snackcess Ltd (trading as WellEasy) is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.
Our Well Sourced Standards
Our sky high standards are the best in the industry.
Making healthy living a priority, not a privilege
Autoship