Organic Kitchen Italian Spinach Tagliatelle 250g
Compare at £2.40
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Why you'll love it
Organic Kitchen Spinach Tagliatelle is made exclusively from Italian durum wheat semolina flour. This, along with the traditional authentic Italian recipe and bronze die extrusion technique is what makes our pasta so special. Our spinach tagliatelle is also organic, vegan, authentically Italian, additive free, egg free, made using artisan techniques and plastic free.
Nutritional Information
| 100g | |
| Energy | 1512Kj/357kcal |
| Fat | 1.5 |
| - of which saturates | 0.3 |
| Carbohydrates | 72 |
| - of which sugars | 2.2 |
| Fibre | 3.5 |
| Protein | 12 |
| Salt | 0.02 |
Ingredients: Durum Wheat Semolina* (GLUTEN), Spinach* (3%). *Organic
