Product Description
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Simply salted crisps made with organic seasoning and real potatoes 
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Thinly sliced, perfectly fried, and lightly salted for full flavour 
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Gluten free, vegan, and free from artificial additives 
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Crafted by chef Philippe combining simplicity with gourmet quality 
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Boldly packaged in artwork designed by Greg Ewing 
Superbon Salt Chips redefine what it means to be “plain.” Made from high quality potatoes and cooked to crisp perfection in sunflower oil, they’re finished with just the right pinch of salt for a deliciously moreish bite. These artisanal crisps are the creation of Chef Philippe a master of balance and flavour and come in beautifully designed, collectible packaging by artist Greg Ewing.
Crisp, light, and perfectly seasoned, they’re a celebration of craftsmanship and taste. Gluten free, vegan, and made with organic seasoning, they’re proof that simplicity can be spectacular.
Why you'll love it
Made using only three ingredients potatoes, sunflower oil, and salt these crisps capture the essence of natural snacking done right. Cooked in small batches for perfect crunch and flavour, they’re crafted without additives or artificial flavours.
Vegan, gluten-free, and made with care, Superbon Salt Chips deliver honest ingredients with a gourmet touch elevating the humble crisp into a work of art.
Country of Origin
Made in Spain with responsibly sourced ingredients.
Our Sky-high Standards
Here at WellEasy we have the highest standards in the industry. All our brands meet our 3 pillar criteria - 300+ never ingredients, organic and regenerative whenever possible, and member approved.
Ingredients
Potatoes (68.2%), Sunflower Oil (30.8%), Salt (1%).