The Coconut Company Organic Coconut Aminos Teriyaki 150ml
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Why you'll love it
So what is Coconut Aminos Teriyaki Sauce? It’s similar in taste to traditional Teriyaki sauce, but without the soy and gluten-free. Unlike regular Teriyaki, our Coconut Aminos Teriyaki Sauce is naturally fermented over 6 months and still retains much of the goodness present in the coconut sap. Made using the raw sap of the coconut blossom, we mix it with a dollop of coconut nectar (and a dash of coconut vinegar, garlic, ginger and sea salt) and age it until you get the sticky sweet goo of a perfect Teriyaki!. Our delicate way of fermenting also means that the coconut sap remains raw. 100% natural, soy-free and gluten-free. Leaving only the good stuff from that nutritious coconut sap. Our coconut amino sauces are what we’re really made of.
Nutritional Information
Per 100ml | |
Energy | 262kcal |
Fat | 0 |
- of which saturates | 0 |
Carbohydrates | 65 |
- of which sugars | 48 |
Fibre | |
Protein | 1.2 |
Salt | 3.3 |
Ingredients: Organic Coconut Sap, Coconut Nectar, Coconut Vinegar, Garlic, Ginger and Sea Salt.