TIANA Fairtrade Organics Gluten-Free All-Purpose Cassava Flour 500g
£4.49 (Compare at £5.49) - 18%
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Product Description
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100% pure organic cassava flour made from whole fresh cassava root
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Naturally gluten free, grain free and nut free suitable for coeliacs and allergy-friendly diets
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Works as a 1:1 replacement for wheat flour in baking and cooking
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Low glycaemic index and free from additives, preservatives and chemicals
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Smooth, mild tasting flour ideal for breads, cakes, pastries, pancakes and more
TIANA Organic Cassava Flour is a premium, single ingredient flour crafted from whole fresh cassava root. With its neutral taste and fine, smooth texture, it behaves much like traditional wheat flour while offering a naturally gluten free and grain free alternative. Certified organic and produced without chemicals, additives or preservatives, it supports clean, wholesome baking.
Perfect for both novice and experienced bakers, this all-purpose cassava flour can be used as a direct 1:1 substitute for wheat flour in breads, pastries, cakes, biscuits and more. Its low GI carbohydrate profile makes it a supportive choice for balanced energy and digestive wellness, while its allergy friendly nature suits a wide variety of dietary needs.
Why you’ll love it
Made from premium, ethically produced organic cassava root, this flour offers dependable performance with exceptional purity. Free from gluten, grains, nuts and other common allergens, it aligns with clean, sustainable and accessible nutrition. Its ability to replace wheat flour directly without recipe adjustments makes it a standout choice for gluten free, paleo and plant based lifestyles.
Our Sky-high Standards
Here at WellEasy we have the highest standards in the industry. All our brands meet our 3 pillar criteria - 300+ never ingredients, organic and regenerative whenever possible, and member approved.
Ingredients
100% Premium Fresh Cassava Flour.
Nutritional Information
| Per 100g | |
| Energy | 1507kJ/360kcal |
| Fat | 0g |
| - of which saturates | 0g |
| Carbohydrates | 85g |
| - of which sugars | 0g |
| Fibre | 3g |
| Protein | 1g |
| Salt | 0.09g |
Additional Information
Advisory Information:
If you have a severe allergy, please check the packaging or contact the manufacturer for the most accurate and up to date information.
Remember to:
Store in a cool, dry place away from direct sunlight.
Once opened, use within the timeframe stated on the packaging.
Directions:
Use as a direct 1:1 replacement for wheat flour in baking and cooking.
Suitable for breads, cakes, pastries, biscuits and general cooking applications.
Legals:
Snackcess Ltd (trading as WellEasy) is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.
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