Why you'll love it
Yu&Mi Dried Konyaku Shirataki Keto Noodles are a low-carb, gluten-free alternative to traditional noodles made from the konjac plant. With a texture similar to noodles made from wheat flour, these shirataki noodles are a great choice for those following a ketogenic or paleo diet. Plus, with their neutral taste and ability to absorb the flavors of sauces and seasonings, they are versatile enough to use in a variety of recipes. Try Yu&Mi Dried Konyaku Shirataki Keto Noodles for a tasty and satisfying meal that fits your healthy lifestyle.
Nutritional Information
|
Per 120g cooked |
| Energy |
132kj/32kcal
|
| Fat |
0
|
| - of which saturates |
0
|
| Carbohydrates |
0.65
|
| - of which sugars |
0
|
| Fibre |
15
|
| Protein |
0
|
| Salt |
<0.04
|
Ingredients: Konjac (95.8%), Tapioca Starch, Firming Agent (Calcium Hudroxide, Citric Acid), Tapioca Syrup
Legals: Snackcess Ltd (trading as Welleasy) is not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. If you have any specific product queries, please contact the manufacturer. This notice does not affect your legal rights.
