Bay's Kitchen Katsu Curry Stir-in Sauce 260g
Compare at £3.95
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Why you'll love it
This classic Japanese curry sauces is fragrant and packed with flavour. It’s often paired with chicken, but it also works perfectly with tofu and tempeh for vegans.
Nutritional Information
| Per 100g | |
| Energy | 549kj/132kcal |
| Fat | 9.4 |
| - of which saturates | 6.3 |
| Carbohydrates | 10 |
| - of which sugars | 5.4 |
| Fibre | 1.1 |
| Protein | 1.8 |
| Salt | 0.92 |
Low FODMAP* Info per 100G
Total Fructans** 0.22g
GOS** < 0.1g
Fructose 0.17g
Lactose 3.42g
Glucose < 0.1g
Mannitol*** < 0.1g
Sorbitol*** < 0.1g
** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP. *** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP
Ingredients: Water, Coconut Cream (30%), Wheat Free Soy Sauce (7%) (Water, Soybean, Salt, Rice, Alcohol), Dextrose, Cornflour, Curry Powder (2.7%) (Coriander, Turmeric, Fenugreek, Chilli, Salt, Cumin, Fennel, Mustard, Black Pepper), Ginger, Rapeseed Oil, Concentrated Lemon Juice, Turmeric.
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