Kimchi Bloody Mary
A spicy gut focused mocktail. Full of all sorts of spicy goodness!
- 300ml Tomato juice
- 2 tbsp Biona Kimchi
- 1 tsp lemon juice
- 1 drop of tamari soy sauce
- 1 drop of Raw Hot Sauce or tabasco
- To serve: Ice, celery, lemon wedge, salt and pepper to taste.
How to make:
- Add all the ingredients into a separate glass and mix well.
- Place the ice into a glass and pour over the mixture.
- Top with toppings and serve!