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Perfect Protein Pumpkin Snickerdoodles

Perfect Protein Pumpkin Snickerdoodles

Perfect Protein Pumpkin Snickerdoodles

Perfect Protein Pumpkin Snickerdoodles

Perfect Protein Pumpkin Snickerdoodles

Here's a delicious recipe for Pumpkin Snickerdoodle Protein Balls to use up any leftover Halloween pumpkin! 🎃 These tasty bites are perfect as an energy-boosting snack.

Ingredients:

Cinnamon Coating:

 

Instructions:

  1. Mix all the main ingredients together in a bowl until a dough forms.
  2. Roll the mixture into small balls, about 1 inch in diameter.
  3. In a separate bowl, combine the coconut sugar and cinnamon for the coating.
  4. Roll each ball in the coating until fully covered.
  5. Chill in the fridge for 20-30 minutes to set, then enjoy!

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