Looking for a healthier version of marshmallows made with mindful ingredients? These homemade marshmallows are a great alternative, free from artificial additives, and packed with wholesome, natural ingredients. Made with raw honey, gelatin, and natural vanilla, these marshmallows are a great source of protein, gut-friendly collagen, and natural sweetness—perfect for anyone who’s health-conscious but still wants a treat! 

Ingredients:

• 1 cup water (divided)
• 3 tbsp gelatine powder (supports gut health)
• 1/2 cup raw honey (natural sweetener with antioxidants)
• 1 tbsp vanilla extract (or mix it up with cacao, matcha, or cinnamon for added benefits!)

Instructions: 

• Add 1/2 cup water and gelatine to your mixing bowl and let it sit for a minute to bloom.
• Gently heat the other 1/2 cup water, honey, and vanilla extract in a pot (keep it below boiling to preserve nutrients).
• Slowly pour the hot liquid into the gelatine while mixing. Crank up the mixer to full speed for 8-10 minutes until it’s fluffy and aerated.
• Pour into a parchment-lined dish and refrigerate for at least 4 hours to set.
• Once set, cut into cubes and enjoy a healthy, homemade snack!