Perfect Protein Pumpkin Snickerdoodles
Here's a delicious recipe for Pumpkin Snickerdoodle Protein Balls to use up any leftover Halloween pumpkin! 🎃 These tasty bites are perfect as an ...
Non-Alcoholic Mulled Wine
For those having an alcohol-free festive season, we've crafted the perfect solution – a Non-Alcoholic Mulled Wine that promises all the cosy vibes without the spirits. Whether you're hosting a family gathering or simply craving a comforting cup by the fireplace, this recipe is perfect for you. Packed with festive spices, fruits, and a hint of sweetness, this alcohol-free mulled wine is destined to be your new favourite December recipe.
Cinnamon Sugar Roasted Nuts
Feeling festive? Our Cinnamon Sugar Roasted Nuts are the perfect snack for the holidays. Enjoy our organic WellEasy Goods nuts coated in coconut sugar and ground cinnamon for a festive treat. Bound with egg whites for an oil-free and healthier alternative. We can't wait to hear what you think.
Prawn and Mango Salad with Tahini Dressing
A quick, flavourful and high protein salad with prawn, mango, avocado, cherry tomatoes and a light but creamy tahini dressing. Add any fruit or veg of your choice, as well as any nuts and seeds to provide extra protein and some crunch!
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Leafy Green Shakshuka
A wonderful savoury egg sensation. Green leafy vegetables are some of the most nutrient-dense veggies, so always find ways to work them into any dish for maximum goodness! Pair this with a good quality slice of sourdough or gluten-free bread and enjoy!
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Plant-based Hot Cross Buns
These delicious, fluffy hot cross buns are for everyone to be enjoyed. Whether you are vegan, lactose intolerant or not, these seasonal treats are so delicious that you won't even be able to tell that they are dairy free! Perfect for sharing (or for a feast for one), these are sure to be a crowd pleaser!
Beetroot and Coconut Cake
This simple sponge is packed with juicy beetroot and warming ginger for an extra nutrient hit, topped with a creamy coconut frosting. Free from dairy and refined sugar.
No-Sugar Berry Chia Jam
This simple, homemade jam recipe contains no refined sugars, is bursting with real berry flavour and will make you question ever buying the pre-made stuff again!
Polenta Cauliflower ‘Steaks’
Crunchy, cheesy (from the nutritional yeast) and dairy-free, these cauliflower ‘steaks’ make every vegan smile. The tangy salsa verde harnesses all the power of English summer herbs, is equally good on leftover veggies, and really comes to life with a generous grinding of black pepper. For the vegan version, leave out the anchovies and add a good sprinkle of salt instead.
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Mango and Berry Mousse
Yum, yum, yum! This decadent dessert is a rich source of thiamine (vitamin B1) thanks to the macadamias and cashew nuts which increase acid in the gut aiding digestion. Coconut is rich in the anti-inflammatory lauric acid and berries are packed with antioxidants, making this a health boosting way to end a meal.
Risotto Verde
A wholegrain risotto perfect for a healthy meal prep, providing vitamins and minerals that are particularly beneficial for digestive health and balancing blood sugar. This vibrant green dish is packed with B vitamins, iron, magnesium, antioxidants, fibre and protein due to the blanched beans, peas and leafy greens.
Sweet Potato with Curried Lentils and Pomegranate
This is a great recipe for a nutritious dinner that’s quick, especially if you prepare the lentils the night before. A perfect vegan lunch that is ideal for healthy meal-prep. Full of protein from the lentils and antioxidants from the pomegranate - plus, it’s delicious!
