Are you craving a sweet treat but want to keep it healthy and refined-sugar-free? We've created a yummy Chocolate Chia Pudding that's packed with wholesome ingredients. It's refined-sugar-free, plant-based, and gluten-free and only takes 10 minutes to put together, and serves 2 for a delightful sweet treat.
Whisk together the coconut milk, chia seeds, cocoa powder, maple syrup, and vanilla extract in a medium bowl or storage container. Make sure to incorporate any cocoa powder sticking to the sides and bottom.
Cover the chia pudding and refrigerate it until it becomes thick and creamy, ideally for at least 4 hours or overnight for the best results.
Give it a good stir and divide it into two servings. Top it off with some dried goji berries, fresh fruit, or a dollop of coconut cream and berries.