A protein packed recipe using the awesome profusion Pea & Fava Bean Protein Chunks! These are an awesome, simple and incredibly effective protein source with only soaking involved to make them ready!

Serves: 4 potions

Time: 30min soak, 15min cook

Level: Easy

Tools:

• large mixing bowl
• measuring jug
• chopping board
• saucepan
• deep saucepan

Ingredients:

• 3/4 of a packet of Pea & Fava Bean Protein Chunks
• 2 handfuls of baby potatoes (cubed)
• 1 onion (sliced)
• 2 garlic cloves (minced)
• 2 tbsp of green thai curry paste
• 1 red pepper (sliced)
• 2 handfuls of mushrooms (sliced)
• 1 tin of coconut milk

To serve:

• Red rice (we love red rice)
• Cauliflower rice
• wedge of lime

Method:

1. Start by soaking the pea and fava chunks in 0.75L of stock, leave to rehydrate for 25-30mins. Drain and set to onside.
2. Prepare the rest of the curry. Add the potatoes into the saucepan with boiling water and cook for 10-15mins until fork tender. When the potatoes are around 3 mins off start to cook the onion and garlic over a medium heat for 3-5mins.
3. Drain the potatoes and add in the curry paste to the onion mix with the soaked chunks, pepper, mushroom and cook for 5-8mins. 
4. Add in the coconut milk, bring to the boil and then reduce to a simmer for 3-5mins.
5. Once all cooked remove from the heat and plate up and enjoy!